Cheesy Mushroom French Dip Sandwiches Recipe

Recipe By The Kitchen Magpie

These french dip sandwiches can be made in the instant pot or slow cooker and are loaded with tender beef, fried mushrooms and swiss cheese

4.4
22 Rating - Rate
Non Vegdiet
4hr 20minstotal
20minsPrep
4hr Cook

ingredients serves

4
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Ingredients For Cheesy Mushroom French Dip Sandwiches Recipe

Nutrition
value
1006
calories per serving
63 g Fat105 g Protein3 g Carbs5 g FiberOther

Current Totals

  • 63 g Fat
  • 105 g Protein
  • 3 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    105 g
  • Fiber
    5 g

Fats

  • Fat
    63 g

Vitamins & Minerals

  • Calcium
    66 mg
  • Iron
    10 mg
  • Vitamin A
    537 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    25 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    81 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    156 mg
  • Manganese
    0 mg
  • Phosphorus
    909 mg
  • Selenium
    73 mcg
  • Zinc
    18 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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