Ingredients For Cheesy Hashbrown W/Cauliflowerpuree Recipe
2 Hash Brown: potatoes, peeled
2 tablespoon Butter
0.5 teaspoon garlic powder
As required salt and pepper
0.5 cup shredded cheese
1 cup cauliflower Puree: cauliflower florets
0.5 cup Whole Milk
As required salt and pepper
1 tablespoon Butter
Orange confit: Orange peel
0.25 cup Rice wine vinegar
1 teaspoon Sugar
0.25 teaspoon Salt
Nutrition value
191
calories per serving
6 g Fat8 g Protein26 g Carbs4 g FiberOther
Current Totals
6 g Fat
8 g Protein
26 g Carbs
4 g Fiber
MacroNutrients
Carbs
26 g
Protein
8 g
Fiber
4 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
152 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
163 mg
Selenium
6 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
