Cheesy Chicken And Broccoli Puffs Recipe

Cooking Directions

• STEP 1.Preheat the oven and prepare a baking sheet with parchment paper.
• STEP 2.In a bowl, mix cooked chicken, steamed broccoli, shredded cheese, mayonnaise, and seasonings.
• STEP 3.Cut the puff pastry into squares, spoon the chicken mixture onto each square, and fold into triangles.
• STEP 4.Brush the puffs with beaten egg, sprinkle with additional cheese, and bake until golden and puffed.
• STEP 5.Serve warm and enjoy!

Cooking Tips

• Make sure the chicken and broccoli are cooked and cooled before mixing with the other ingredients.
• Feel free to add other seasonings or spices to the chicken mixture for extra flavor.
• Serve the puffs with a dipping sauce of your choice, such as ranch dressing or barbecue sauce.

Storage and Serving

• These puffs are best served fresh and warm.
• If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
• Reheat in the oven or toaster oven to maintain their crispiness.