Cheesy Broccoli Puffs With Sriracha Mayonnaise Recipe

Recipe By Betty Crocker

A perfect party treat, these tasty little puffs have a little kick of heat you will enjoy with the sriracha mayonnaise topping.

3.9
23 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Cheesy Broccoli Puffs With Sriracha Mayonnaise
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ingredients serve

Ingredients for Cheesy Broccoli Puffs With Sriracha Mayonnaise Recipe

  • 0.08 Bag frozen broccoli and cheese sauce
  • 0.06 cup Original bisquicktm mix
  • 1/25 teaspoon Crushed red pepper flakes
  • 1/100 teaspoon Salt
  • 1/25 cup Milk
  • 0.17 Egg
  • 0.03 cup Grated parmesan cheese
  • 1/2 Slices precooked bacon, chopped
  • 1/25 cup Mayonnaise
  • 0.17 teaspoon Sriracha sauce
  • As required Sliced green onions, if desired
Nutrition
value
46
calories per serving
2 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    < 1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    61mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker