Ingredients For Cheesy Chicken And Squash Casserole Recipe
2 pound Yellow squash, cut into 1/4 inch slices
1 Medium Onion, Diced
3 sprig Fresh parsley
0.25 teaspoon Dried Thyme Leaves
1 Bay leaf
4 tablespoon Butter
4 tablespoon All purpose flour
1.5 cup Milk
1 teaspoon Seasoned Salt
0.5 teaspoon Worcestershire sauce
0.25 teaspoon Ground nutmeg
2 Egg yolks, beaten
1 cup Shredded gruyere cheese, divided
0.125 teaspoon Cayenne pepper
As required Salt and ground black pepper
2 cup Chopped, cooked chicken
0.5 cup Dry Bread Crumbs
2 teaspoon Melted butter
Nutrition value
1896
calories per serving
104 g Fat126 g Protein113 g Carbs18 g FiberOther
Current Totals
104 g Fat
126 g Protein
113 g Carbs
18 g Fiber
MacroNutrients
Carbs
113 g
Protein
126 g
Fiber
18 g
Fats
Fat
104 g
Vitamins & Minerals
Calcium
1543 mg
Iron
18 mg
Vitamin A
1102 mcg
Vitamin B1
2 mg
Vitamin B2
2 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
373 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
6 mg
Copper
2 mcg
Magnesium
321 mg
Manganese
2 mg
Phosphorus
1784 mg
Selenium
169 mcg
Zinc
14 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment