Ingredients For Cheddar-Thyme Flaky Biscuits Recipe
2 cup Flour
4 teaspoon Baking powder
3 tablespoon White sugar
0.5 teaspoon Salt
0.5 teaspoon Cream of tartar
0.5 cup Butter or margarine
0.75 cup Milk
0.5 cup Shredded Cheddar Cheese
Nutrition value
1163
calories per serving
96 g Fat29 g Protein46 g Carbs< 1 g FiberOther
Current Totals
96 g Fat
29 g Protein
46 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
46 g
Protein
29 g
Fiber
1 g
Fats
Fat
96 g
Vitamins & Minerals
Calcium
924 mg
Iron
1 mg
Vitamin A
129 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
1 mcg
Vitamin C
5 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
639 mg
Selenium
18 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment