Bacon-Cheddar Cornmeal Biscuits Recipe

Name: Bacon-cheddar Cornmeal Biscuits Recipe
Total time: 32 min
Yield: 9
Cuisine: American

Recipe By Better Homes and Gardens

Get ready, because once you taste these homemade bacon-cheddar biscuits, you'll want to serve them with every meal. And they only take 32 minutes to make, so you can.

4.6

30 Rating -

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Non Vegdiet

32minstotal

20minsPrep

12minsCook

32m.total

20m.Prep

12m.Cook

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Ingredients for Bacon-Cheddar Cornmeal Biscuits Recipe

0.19 cup All purpose flour
0.06 cup Yellow cornmeal
0.11 tablespoon Baking powder
0.03 cup Butter
0.08 cup Shredded cheddar cheese
0.07 cup Milk
0.11 Egg, lightly beaten
0.44 Slices bacon, crisp cooked and crumbled
0.22 tablespoon Chopped fresh chives

Nutrition
value

calories per serving

4 g Fat5 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
5g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
5g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
143mg
Iron
< 1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens