Cheddar Bacon Portobello Mushroom Burger. Recipe

Ingredients For Cheddar Bacon Portobello Mushroom Burger. Recipe

• 0.25 cup balsamic vinegar
• 2 tablespoon low sodium soy sauce
• 2 tablespoon Dijon mustard
• 0.33000000000000007 cup olive oil
• As required crushed red pepper flakes
• As required pepper
• 4 portobella mushroom caps stems removed
• 4 slices sharp cheddar or harvarti cheese omit if vegan
• 4 brioche burger buns toasted
• 4 tablespoon fig preserves
• 8 slices cooked bacon omit if vegeterain/vegan
• 4 fried eggs
• arugula or lettuce tomato
• 0.25 cup Ketchup
• 0.25 your favorite BBQ sauce
• 1 teaspoon smoked paprika