Chargrilled Vegetable Salad With Whipped Basil Fetta Recipe

Ingredients For Chargrilled Vegetable Salad With Whipped Basil Fetta Recipe

• 2 Red capsicums
• 2 Small zucchini, thinly sliced lengthways
• 250 gram Butternut pumpkin, thinly sliced
• 1 Small eggplant, thinly sliced into rounds
• 2 teaspoon Fresh thyme leaves
• 2 tablespoon Garlic infused extra virgin olive oil
• 200 gram Cherry truss tomatoes, cut into portions
• 175 gram Mini capsicums
• 2 tablespoon Pine nuts, roughly chopped
• 1 teaspoon Lemon zest
• 50 gram Mixed salad leaves
• 200 gram Fetta, crumbled
• 0.25 cup Thickened cream
• 1 tablespoon Extra virgin olive oil
• 1 tablespoon Lemon juice