Champarado tart/filipino chocolate rice pudding tart Recipe

Chocolate and rice sounds like a very unusual combination but when i came across the traditional filipino champorado, i was really interigued. The sticky chocolaty rice sweetened with milk and sugar feels a lot like a rich chocolaty kheer. I decided to serve this in the form of a tart with a buttery, flaky pie crust to add to the crunch and texture of the dessert.