Ingredients For Celeriac Gratin With Bacon And Leeks Recipe
1 Celeriac
2 Leeks
200 gram Bacon lardons
200 milliliter Full fat milk
200 milliliter Double cream
1 cup Grated cheddar cheese
1 tablespoon Fresh parsley to garnish
Nutrition value
196
calories per serving
11 g Fat13 g Protein9 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
13 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
13 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
417 mg
Iron
0 mg
Vitamin A
210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
6 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
279 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
