Ingredients For Creamy Farfalle With Peas And Bacon Recipe
12 ounce Dried farfalle bow tie pasta
6 ounce Lean bacon chopped
1 Large garlic clove pressed
1.25 cup Heavy cream
1 cup Green peas thawed if frozen
0.6699999999999999 cup Grated Parmesan Cheese
Nutrition value
339
calories per serving
4 g Fat25 g Protein82 g Carbs6 g FiberOther
Current Totals
4 g Fat
25 g Protein
82 g Carbs
6 g Fiber
MacroNutrients
Carbs
82 g
Protein
25 g
Fiber
6 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
263 mg
Iron
3 mg
Vitamin A
358 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
0 mg
Phosphorus
378 mg
Selenium
13 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment