Ingredients For Cauliflower With Tarragon Butter Recipe
1 tablespoon Olive oil
600 gram Cauliflower, trimmed, cut into florets
40 gram Butter
Nutrition value
71
calories per serving
4 g Fat4 g Protein4 g Carbs7 g FiberOther
Current Totals
4 g Fat
4 g Protein
4 g Carbs
7 g Fiber
MacroNutrients
Carbs
4 g
Protein
4 g
Fiber
7 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
56 mg
Iron
2 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
72 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
81 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment