Lemon Tarragon Butter Recipe
Recipe By Taste Of Home
Tarragon is a native herb of central Asia and was brought to Spain by the Moors. It has been an important ingredient to French cooking since the 16th century. Michelle Clair, Seattle, Washington.
4.7
11 Rating -
Rate
Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Tarragon Butter Recipe
- 1/2 cup Butter, softened
- 1/4 cup Fresh tarragon leaves, finely chopped
- 0.13 teaspoon Lemon juice
- dash Salt
- dash Pepper
Nutrition
value
value
148
calories per serving
3 g Fat13 g Protein21 g Carbs14 g FiberOther
Current Totals
- Fat3g
- Protein13g
- Carbs21g
- Fiber14g
MacroNutrients
- Carbs21g
- Protein13g
- Fiber14g
Fats
- Fat3g
Vitamins & Minerals
- Calcium509mg
- Iron13mg
- Vitamin A87mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B61mg
- Vitamin B9129mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium181mg
- Manganese3mg
- Phosphorus204mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home