Ingredients For Cauliflower Four-Cheese Lasagne Recipe
1 Large cauliflower, trimmed, leaves removed
8 Fresh lasagne sheets
500 gram 2 jars heinz four cheese lasagne bake sauce
3 cup Grated tasty cheese
0.25 teaspoon Ground nutmeg
Extra virgin olive oil, for brushing
Chopped fresh flat leaf parsley, to serve
Nutrition value
413
calories per serving
24 g Fat30 g Protein20 g Carbs< 1 g FiberOther
Current Totals
24 g Fat
30 g Protein
20 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
20 g
Protein
30 g
Fiber
1 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
758 mg
Iron
2 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
155 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
0 mg
Phosphorus
531 mg
Selenium
37 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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