Carrot Cake Recipe

Ingredients For Carrot Cake Recipe

• 8 Medium size carrots
• 1 cup Coarsely chopped walnuts , or pecans
• 1 cup Raisins
• 1.5 cup Brown sugar
• 1 cup Vegetable oil
• 4 Egg
• 1 teaspoon Vanilla
• 2 cup All purpose flour
• 1.5 teaspoon Baking powder
• 1.5 teaspoon Baking soda
• 1 teaspoon Cinnamon
• 1 teaspoon Allspice , or 2 tsp cinnamon
• 0.5 teaspoon Salt
• 125 gram Pkg cream cheese
• 0.25 cup Unsalted butter , at room temperature
• 1.5 cup Sifted icing sugar
• 1 teaspoon Vanilla
• Whole pecans