Paleo Carrot Cake Recipe
Recipe By The Roasted Root
4.4
21 Rating -
Rate
Non Vegdiet
55minstotal
45minsPrep
25minsCook
55m.total
45m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Paleo Carrot Cake Recipe
- 4 Large eggs
- 1/2 cup Pure maple syrup
- 0.33 cup Grapeseed oil
- 1 tablespoon Lemon juice
- 2 teaspoon Pure vanilla extract
- 2 cup Bob's red mill almond flour
- 1/2 cup Tapioca flour
- 1 cup Unsweetened shredded coconut
- 1 teaspoon Baking soda
- 2 teaspoon Baking powder
- 2 teaspoon Ground cinnamon
- 1 teaspoon Ground ginger
- 1/2 teaspoon Sea salt
- 1/2 cup Raw walnuts chopped
- 1/2 cup Raisins
- 2 cup Grated carrot
- 1 Batch vegan cream cheese frosting
- 2 tablespoon Raw walnuts chopped, optional
Nutrition
value
value
5133
calories per serving
418 g Fat120 g Protein230 g Carbs95 g FiberOther
Current Totals
- Fat418g
- Protein120g
- Carbs230g
- Fiber95g
MacroNutrients
- Carbs230g
- Protein120g
- Fiber95g
Fats
- Fat418g
Vitamins & Minerals
- Calcium1248mg
- Iron35mg
- Vitamin A8725mcg
- Vitamin B11mg
- Vitamin B22mg
- Vitamin B326mg
- Vitamin B63mg
- Vitamin B9457mcg
- Vitamin B123mcg
- Vitamin C49mg
- Vitamin E103mg
- Copper6mcg
- Magnesium1437mg
- Manganese15mg
- Phosphorus2735mg
- Selenium141mcg
- Zinc21mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Roasted Root