Caramelized white chocolate has a wonderfully toasted, butterscotch-y flavor that reminds me of dulce de leche. Use it as a simple sauce, drizzle it over your favorite ice cream, or pour it over a crumb-coated layer cake as a shiny glaze.
Ingredients For Caramelized White Chocolate Ganache Recipe
8 ounce Heavy cream or full fat coconut milk
12 ounce Caramelized white chocolate, such as valrhona dulcey, roughly chopped
Nutrition value
922
calories per serving
56 g Fat9 g Protein91 g Carbs2 g FiberOther
Current Totals
56 g Fat
9 g Protein
91 g Carbs
2 g Fiber
MacroNutrients
Carbs
91 g
Protein
9 g
Fiber
2 g
Fats
Fat
56 g
Vitamins & Minerals
Calcium
159 mg
Iron
7 mg
Vitamin A
122 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
0 mg
Phosphorus
465 mg
Selenium
12 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment