Caramelized Onion & Cheese Pastries Recipe

Name: Caramelized Onion & Cheese Pastries Recipe
Total time: 15 min
Yield: 4
Cuisine: French

Recipe By Taste Of Home

I came up with this as an appetizer for my Christmas dinner, but now I serve it year round. I love French onion soup, and the caramelized onions, herbs and Swiss cheese make this taste like French onion soup in crisp, flaky crust. Don't worry about little tears as you work with the phyllo because after it's folded the tears and uneven edges disappear. Elizabeth Brough, Eighty Four, Pennsylvania.

3.8

15 Rating - Rate

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15minstotal

1hr Prep

15minsCook

ingredients serves

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Ingredients For Caramelized Onion & Cheese Pastries Recipe

2 Medium onions, thinly sliced
3 tablespoon Butter
0.5 teaspoon Paprika
0.25 teaspoon Salt
0.25 teaspoon Dried Thyme
0.125 teaspoon Pepper
1 cup Shredded swiss cheese
32 Sheets Phyllo Dough
0.75 cup Butter, melted
0.25 cup Shredded Parmesan Cheese

Nutrition
value

193

calories per serving

6 g Fat15 g Protein19 g Carbs6 g FiberOther

Current Totals

6 g Fat
15 g Protein
19 g Carbs
6 g Fiber

MacroNutrients

Carbs
19 g
Protein
15 g
Fiber
6 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
312 mg
Iron
2 mg
Vitamin A
24 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
72 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
0 mg
Phosphorus
260 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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