Caramelized carrot risotto-rich and creamy risotto with caramelized carrots and parmesan cheese. I am loving the risotto recipes right now The last one i made really got me in a mood to try new flavors.
6 Medium carrots, peeled and chopped as finely and evenly as possible
0.5 teaspoon Salt
1 teaspoon Sugar
5 cup Reduced Sodium Chicken Broth
0.33000000000000007 cup Minced onion
1.5 cup Arborio Rice
0.5 cup Dry white wine
0.25 cup Freshly shredded parmesan cheese, plus 1/2 cup for garnish
1 teaspoon Roughly chopped fresh thyme
0.1200000000000001 teaspoon Pepper
Nutrition value
470
calories per serving
11 g Fat35 g Protein50 g Carbs6 g FiberOther
Current Totals
11 g Fat
35 g Protein
50 g Carbs
6 g Fiber
MacroNutrients
Carbs
50 g
Protein
35 g
Fiber
6 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
124 mg
Iron
4 mg
Vitamin A
2186 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
314 mg
Selenium
28 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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