Caramelized Carrot Risotto Recipe

Recipe By Fake Ginger

Caramelized carrot risotto-rich and creamy risotto with caramelized carrots and parmesan cheese. I am loving the risotto recipes right now The last one i made really got me in a mood to try new flavors.

4.7
11 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Caramelized Carrot Risotto
plan
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ingredients serve

Ingredients for Caramelized Carrot Risotto Recipe

  • 0.33 tablespoon Vegetable Oil, Divided
  • 1/2 tablespoon Unsalted Butter, Divided
  • 1 Medium carrots, peeled and chopped as finely and evenly as possible
  • 0.08 teaspoon Salt
  • 0.17 teaspoon Sugar
  • 0.83 cup Reduced Sodium Chicken Broth
  • 0.06 cup Minced onion
  • 1/4 cup Arborio Rice
  • 0.08 cup Dry white wine
  • 1/25 cup Freshly shredded parmesan cheese, plus 1/2 cup for garnish
  • 0.17 teaspoon Roughly chopped fresh thyme
  • 1/50 teaspoon Pepper
Nutrition
value
470
calories per serving
11 g Fat35 g Protein50 g Carbs6 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    35g
  • Carbs
    50g
  • Fiber
    6g

MacroNutrients

  • Carbs
    50g
  • Protein
    35g
  • Fiber
    6g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    4mg
  • Vitamin A
    2186mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    314mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Fake Ginger