Caramelised Peach Sponge Recipe

Ingredients For Caramelised Peach Sponge Recipe

• Eggless sponge cake
• 0.5 tin condensed milk
• 2.5 cup plain flour
• 1 teaspoon baking powder
• 0.5 teaspoon baking soda
• 2 teaspoon icing sugar
• 0.5 cup butter melted
• 0.5 teaspoon vanilla essence
• 100 milliliter Milk
• 100 milliliter Coke or Thumbs Up
• Other ingredients
• 0.5 cup plain flour
• 5 peaches, peeled, halved, stoned
• 1 tablespoon chilled butter
• 1 tablespoon Lemon juice
• 0.5 cup Brown Sugar
• 0.5 cup Rolled Oats
• 2 pinch cinnamon powder