Capsicum Dhokla Recipe

Ingredients For Capsicum Dhokla Recipe

• 1 cup besan
• 1 teaspoon Salt
• 0.25 teaspoon baking soda
• 0.75 teaspoon citric acid
• 1 teaspoon ginger paste
• 1 green chilli chopped
• 1 green capsicum deseeded and cut from upside
• For tadka
• 1 tablespoon Oil
• 1 teaspoon mustard seeds
• 3 green chilli sliced lengthwise
• 8 curry leaves
• coriander leaves
• Grated coconut
• 1 teaspoon seasme seeds
• 1 teaspoon pomegranate pearls