Cannellini Bean, Parsley, Tomato, Red Onion Salad Recipe

Ingredients For Cannellini Bean, Parsley, Tomato, Red Onion Salad Recipe

• 15 ounce Cannellini beans drained and rinsed
• 0.25 cup Red onion finely diced
• 1 Roma tomato seeded, cored, and diced
• 1 tablespoon Tarragon fresh, chopped
• 2 tablespoon Curley parsley fresh, chopped
• 2 tablespoon Olive oil
• 1 tablespoon White balsamic
• 0.5 teaspoon Kosher salt
• 0.25 teaspoon Pepper
• 1 teaspoon Lemon juice
• 0.5 teaspoon Dijon mustard
• dash Dash nutmeg