California Shrimp Tacos With Corn Salsa Recipe

Recipe By Taste Of Home

After trying fish tacos, I fell in love. I wanted to recreate them at home and though Why not use shrimp? It's an affordable healthy way to feed my seafood-loving family. —Kayla Peters, Cecilia, Kentucky.

4
15 Rating - Rate
Non Vegdiet
25minstotal
20minsPrep
Cook

ingredients serves

4
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Ingredients For California Shrimp Tacos With Corn Salsa Recipe

Nutrition
value
827
calories per serving
42 g Fat73 g Protein40 g Carbs3 g FiberOther

Current Totals

  • 42 g Fat
  • 73 g Protein
  • 40 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    73 g
  • Fiber
    3 g

Fats

  • Fat
    42 g

Vitamins & Minerals

  • Calcium
    255 mg
  • Iron
    5 mg
  • Vitamin A
    803 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    89 mcg
  • Vitamin B12
    6 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    5 mg
  • Copper
    1 mcg
  • Magnesium
    154 mg
  • Manganese
    2 mg
  • Phosphorus
    748 mg
  • Selenium
    140 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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