California Chicken Wrap Recipe

Cooking Directions

• STEP 1.Grill the chicken breast until cooked through.
• STEP 2.Slice the cooked chicken breast into thin strips.
• STEP 3.Spread a thin layer of mayonnaise or your favorite sauce on a tortilla.
• STEP 4.Layer the lettuce, tomato slices, avocado slices, bacon, and chicken strips on the tortilla.
• STEP 5.Roll the tortilla tightly, tucking in the ingredients as you go.
• STEP 6.Slice the wrap in half diagonally and serve.

Cooking Tips

• You can marinate the chicken breast in your favorite seasoning before grilling for extra flavor.
• Feel free to add other vegetables or condiments to customize the wrap to your liking.
• To make it a vegetarian wrap, you can substitute the chicken with grilled tofu or tempeh.

Storage and Serving

• The wrap is best served fresh.
• If you have leftovers, wrap them tightly in plastic wrap or foil and store in the refrigerator for up to 24 hours.
• To enjoy the leftovers, reheat the wrap in a microwave or oven until warmed through.