California Fish Lettuce Wraps Recipe

Name: California Fish Lettuce Wraps Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Betty Crocker

Grilled fish, avocado aioli and fresh pico de gallo come together to create a paleo-friendly dinner your whole family will love.

3.7

15 Rating -

Rate

40minstotal

40m.total

plan

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Ingredients for California Fish Lettuce Wraps Recipe

1/2 cup Diced tomatoes
0.06 cup Diced red onion
0.06 cup Fresh cilantro, chopped
1/2 tablespoon Finely chopped jalapeno chile
0.06 teaspoon Salt
1/4 Avocado, pitted and peeled
1/2 tablespoon Orange juice
1/2 tablespoon Lime juice
1/2 Cloves garlic
0.06 teaspoon Salt
3 ounce Firm white fish, such as mahi mahi, halibut or cod
1/4 tablespoon Olive oil
0.13 teaspoon Salt
2 Large romaine lettuce leaves, rib ends removed to create lettuce taco shells
1/2 cup Shredded cabbage

Nutrition
value

154

calories per serving

5 g Fat17 g Protein7 g Carbs6 g FiberOther

Current Totals

Fat
5g
Protein
17g
Carbs
7g
Fiber
6g

MacroNutrients

Carbs
7g
Protein
17g
Fiber
6g

Fats

Fat
5g

Vitamins & Minerals

Calcium
174mg
Iron
3mg
Vitamin A
1183mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
< 1mcg
Vitamin C
64mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
2mg
Phosphorus
311mg
Selenium
21mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker