California Crab Wraps Recipe

Recipe By Betty Crocker

Dinner ready in just 15 minutes Enjoy this flavorful wrap made with crabmeat and bacon-a delicious meal.

4.4
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15minstotal
15m.total
California Crab Wraps
plan
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ingredients serve

Ingredients for California Crab Wraps Recipe

  • 0.13 cup 1/3 less fat cream cheese, softened
  • 0.38 teaspoon Cooked real bacon pieces
  • 0.38 teaspoon Finely chopped green onion
  • 0.38 teaspoon Finely chopped carrot
  • 1 Reduced fat flour tortillas
  • 3 Spinach leaves
  • 1 Roasted red bell peppers, cut in 1/2 lengthwise
  • 1/4 can Jumbo lump crabmeat, drained
  • 2 Thin slices avocado
Nutrition
value
551
calories per serving
29 g Fat23 g Protein47 g Carbs50 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    23g
  • Carbs
    47g
  • Fiber
    50g

MacroNutrients

  • Carbs
    47g
  • Protein
    23g
  • Fiber
    50g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    197mg
  • Iron
    10mg
  • Vitamin A
    2444mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    11mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    121mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    375mg
  • Manganese
    3mg
  • Phosphorus
    488mg
  • Selenium
    31mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker