This cabbage lasagna is filled with sweet onions, carrots, juicy ground meat, and melted cheese. Topped with marinara sauce and some extra cheese, this dish tastes as impressive as it looks.
8 ounce Mozzarella cheese sliced thinly or shredded
2 cup Marinara sauce
3 tablespoon Butter
3 tablespoon Olive oil
1 teaspoon Salt
1 teaspoon Pepper
1 teaspoon Italian seasoning
Nutrition value
459
calories per serving
22 g Fat36 g Protein27 g Carbs11 g FiberOther
Current Totals
22 g Fat
36 g Protein
27 g Carbs
11 g Fiber
MacroNutrients
Carbs
27 g
Protein
36 g
Fiber
11 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
656 mg
Iron
10 mg
Vitamin A
1667 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
242 mcg
Vitamin B12
0 mcg
Vitamin C
116 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
177 mg
Manganese
3 mg
Phosphorus
458 mg
Selenium
52 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
