Buttery Spaghetti Squash With Garlic And Parmesan Recipe

Name: Buttery Spaghetti Squash With Garlic And Parmesan Recipe
Total time: 10 min
Yield: 4
Cuisine: American

Recipe By Step Away From The Carbs

This buttery spaghetti squash side dish is flavored with garlic, parmesan, and oregano low carb, gluten free, and keto friendly recipe.

3.9

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10minstotal

ingredients serves

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Ingredients For Buttery Spaghetti Squash With Garlic And Parmesan Recipe

1 Medium spaghetti squash, cooked
2 ounce Unsalted butter
2 teaspoon Garlic paste or minced garlic
Salt and black pepper
0.25 cup Shredded parmesan
1 tablespoon Fresh oregano leaves

Nutrition
value

calories per serving

< 1 g Fat5 g Protein7 g Carbs3 g FiberOther

Current Totals

< 1 g Fat
5 g Protein
7 g Carbs
3 g Fiber

MacroNutrients

Carbs
7 g
Protein
5 g
Fiber
3 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
139 mg
Iron
2 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
83 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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