Buttery Herb Crusted Beef Tenderloin Recipe

Recipe By Sweet Savory And Steph

Beef tenderloin is one of the most delicious, luxuriously tender cuts of beef; when crusted with flavorful herbs and butter and roasted to perfection, it melts in your mouth. my buttery herb-crusted beef tenderloin needs to be on your table for the next holiday. this recipe also includes a lightened-up lemon garlic aioli for serving.

4
16 Rating - Rate
Non Vegdiet
40minstotal
5minsPrep
35minsCook

ingredients serves

2
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Ingredients For Buttery Herb Crusted Beef Tenderloin Recipe

Nutrition
value
771
calories per serving
22 g Fat127 g Protein5 g Carbs5 g FiberOther

Current Totals

  • 22 g Fat
  • 127 g Protein
  • 5 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    127 g
  • Fiber
    5 g

Fats

  • Fat
    22 g

Vitamins & Minerals

  • Calcium
    107 mg
  • Iron
    24 mg
  • Vitamin A
    191 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    23 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    72 mcg
  • Vitamin B12
    28 mcg
  • Vitamin C
    27 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    159 mg
  • Manganese
    3 mg
  • Phosphorus
    1284 mg
  • Selenium
    208 mcg
  • Zinc
    17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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