Buttermilk Fruit Topping Recipe

Recipe By Slurrp

Buttermilk fruit topping is a delicious and tangy sauce that pairs perfectly with fresh fruits. Made with buttermilk, sugar, and a hint of vanilla, this topping adds a creamy and slightly tart flavor to any fruit salad or dessert. It is easy to make and can be prepared in advance, making it a convenient option for parties or gatherings. Drizzle it over a bowl of mixed berries or use it as a dip for sliced apples and pears. This buttermilk fruit topping is a refreshing and versatile addition to any fruit dish.

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Ingredients For Buttermilk Fruit Topping Recipe

Directions : Buttermilk Fruit Topping Recipe

Cooking Directions

Storage and Serving

Nutrition
value
370
calories per serving
6 g Fat33 g Protein47 g Carbs< 1 g FiberOther

Current Totals

  • 6 g Fat
  • 33 g Protein
  • 47 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    47 g
  • Protein
    33 g
  • Fiber
    0 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    1132 mg
  • Iron
    0 mg
  • Vitamin A
    47 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    2 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    45 mcg
  • Vitamin B12
    4 mcg
  • Vitamin C
    5 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    105 mg
  • Manganese
    0 mg
  • Phosphorus
    892 mg
  • Selenium
    19 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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