Brussels Sprouts Recipe

Name: Brussels Sprouts Recipe
Total time: 45 min
Yield: 2
Cuisine: American

Recipe By Gimme Some Oven

Kick up your mac n cheese with some roasted brussels, bacon and lots of Pepperjack cheese. Delish!

4.1

16 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For Brussels Sprouts Recipe

1 pound Brussels sprouts,quartered
1 Red onion, peeled and vertically sliced
1 Head garlic, cloves peeled
2 tablespoon Canola Or Vegetable Oil
1 can 2% Evaporated Milk
2 Large eggs
0.5 teaspoon Salt
0.25 teaspoon Ground black pepper
8 ounce Elbow macaroni or other pasta
1 tablespoon Butter
68 Strips of bacon, cooked and diced
8 ounce Freshly shredded pepperjack cheese
0.25 cup Parmesan cheese, plus extra for garnish

Nutrition
value

745

calories per serving

37 g Fat50 g Protein48 g Carbs15 g FiberOther

Current Totals

37 g Fat
50 g Protein
48 g Carbs
15 g Fiber

MacroNutrients

Carbs
48 g
Protein
50 g
Fiber
15 g

Fats

Fat
37 g

Vitamins & Minerals

Calcium
989 mg
Iron
9 mg
Vitamin A
1379 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
376 mcg
Vitamin B12
0 mcg
Vitamin C
225 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
186 mg
Manganese
2 mg
Phosphorus
940 mg
Selenium
70 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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