Brussels Sprouts Recipe
Recipe By Gimme Some Oven
Kick up your mac n cheese with some roasted brussels, bacon and lots of Pepperjack cheese. Delish!
4.1
16 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Brussels Sprouts Recipe
- 1/2 pound Brussels sprouts,quartered
- 1/2 Red onion, peeled and vertically sliced
- 1/2 Head garlic, cloves peeled
- 1 tablespoon Canola Or Vegetable Oil
- 1/2 can 2% Evaporated Milk
- 1 Large eggs
- 1/4 teaspoon Salt
- 0.13 teaspoon Ground black pepper
- 4 ounce Elbow macaroni or other pasta
- 1/2 tablespoon Butter
- 34 Strips of bacon, cooked and diced
- 4 ounce Freshly shredded pepperjack cheese
- 0.13 cup Parmesan cheese, plus extra for garnish
Nutrition
value
value
745
calories per serving
37 g Fat50 g Protein48 g Carbs15 g FiberOther
Current Totals
- Fat37g
- Protein50g
- Carbs48g
- Fiber15g
MacroNutrients
- Carbs48g
- Protein50g
- Fiber15g
Fats
- Fat37g
Vitamins & Minerals
- Calcium989mg
- Iron9mg
- Vitamin A1379mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9376mcg
- Vitamin B12< 1mcg
- Vitamin C225mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium186mg
- Manganese2mg
- Phosphorus940mg
- Selenium70mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Gimme Some Oven