Brussels Sprout Cranberry Pecan Salad In Honey Mustard Vinaigrette Recipe
Recipe By Whats In The Pan
This delicious honey mustard brussels sprout salad with cranberries and pecans is all about crisp brussels sprouts tossed with honey mustard vinaigrette.
Ingredients For Brussels Sprout Cranberry Pecan Salad In Honey Mustard Vinaigrette Recipe
12 ounce Brussels sprouts
0.5 cup Dried cranberries
0.33000000000000007 cup Pecans
2 tablespoon Red wine vinegar
2 tablespoon Dijon mustard
0.25 teaspoon Sea salt
0.1200000000000001 teaspoon Black pepper
0.5 teaspoon Garlic powder
0.25 teaspoon Onion powder
1 tablespoon Honey
0.33000000000000007 cup Olive oil
Nutrition value
340
calories per serving
31 g Fat5 g Protein11 g Carbs6 g FiberOther
Current Totals
31 g Fat
5 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
5 g
Fiber
6 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
109 mg
Iron
4 mg
Vitamin A
488 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
83 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
54 mg
Manganese
1 mg
Phosphorus
152 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
