Ingredients For Broiled Sweet-And-Spicy Squash Recipe
1 Small acorn squash, scrubbed
0.25 cup Olive oil
2 tablespoon Maple syrup
1 tablespoon Sriracha or hot sauce
Kosher Salt And Black Pepper
Nutrition value
188
calories per serving
17 g Fat2 g Protein7 g Carbs3 g FiberOther
Current Totals
17 g Fat
2 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
3 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
76 mg
Iron
3 mg
Vitamin A
1930 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
52 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment