Casserole With Spinach And Goat Cheese Recipe

Ingredients For Casserole With Spinach And Goat Cheese Recipe

• 1 cup Cottage cheese, rinsed with cold water and drained well
• 6 ounce Crumbled goat cheese
• 1 teaspoon Olive oil
• 10 ounce Baby spinach leaves, washed and dried if needed
• 12 Eggs, lightly beaten
• 0.5 cup Sliced green onions
• 1 teaspoon Spike seasoning
• As required Fresh ground black pepper to taste