Braised Spicy Chicken Hotpot Recipe

Recipe By Asian Food Network

Theres nothing like a good hotpot. I love it so much i started my own hotpot business in malaysia. Its the perfect dinner party feast as you can customise the ingredients-the types of meat, vegetables, and dipping sauces-to suit the preferences of your guests. The recipe for my spicy braised chicken hotpot is flexible in that you can make it kid friendly by separating the chili oil, for a less spicy option. If you want to crank up the heat, feel free to go all out and add in the chili oil into the broth-guaranteed to fire up your chinese new year festivities

4.2
22 Rating - Rate
Non Vegdiet
2hr 45minstotal
1hr Prep
1hr 30minsCook

ingredients serves

Ingredients For Braised Spicy Chicken Hotpot Recipe

Nutrition
value
882
calories per serving
66 g Fat53 g Protein26 g Carbs15 g FiberOther

Current Totals

  • 66 g Fat
  • 53 g Protein
  • 26 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    53 g
  • Fiber
    15 g

Fats

  • Fat
    66 g

Vitamins & Minerals

  • Calcium
    337 mg
  • Iron
    9 mg
  • Vitamin A
    840 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    16 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    6 mg
  • Copper
    1 mcg
  • Magnesium
    119 mg
  • Manganese
    4 mg
  • Phosphorus
    596 mg
  • Selenium
    48 mcg
  • Zinc
    7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Asian Food Network

Download App

Company

AboutHelp & SupportFAQsPartner with us

Legal

Privacy PolicyCookie PolicySitemap

Quick Links

NutrimeterMeal PlanMy CollectionCurated recipe

Partner sites:

Hindustan TimesLive HindustanLive MintDesimartiniShineHealthshotsOTT Play

© 2021 Slurrp, HT Media Labs. All rights reserved.Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.