Braised Green Beans with Tomatoes Recipe

Name: Braised Green Beans With Tomatoes Recipe
Total time: 45 min
Yield: 8
Cuisine: American

Recipe By Martha Stewart-1

A healthy, one-skillet vegetable side. make it vegan by using vegetable broth.

4.4

28 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

Cook

ingredients serves

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Ingredients For Braised Green Beans with Tomatoes Recipe

5 tablespoon Extra virgin olive oil
1 Medium onion, halved and thinly sliced
1.5 pound Green beans, trimmed and halved crosswise on the bias
1 can Whole peeled tomatoes, drained and coarsely chopped
1 cup Low sodium chicken or vegetable broth
2 tablespoon Coarsely chopped fresh oregano leaves
Kosher salt and freshly ground pepper

Nutrition
value

114

calories per serving

9 g Fat5 g Protein3 g Carbs2 g FiberOther

Current Totals

9 g Fat
5 g Protein
3 g Carbs
2 g Fiber

MacroNutrients

Carbs
3 g
Protein
5 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
62 mg
Iron
2 mg
Vitamin A
134 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
5 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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