Green Bean Salad With Tomatoes Recipe

Name: Green Bean Salad With Tomatoes Recipe
Total time: 25 min
Yield: 8
Cuisine: American

Recipe By Taste Of Home

“I make this with fresh green beans from the garden. I could eat it all myself!” —Kathy Smith, Pittsburgh, Pennsylvania.

12 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Green Bean Salad With Tomatoes Recipe

0.13 pound Fresh green beans, trimmed
0.13 Small red onion, sliced
1.50 Cherry tomatoes halved
1.50 Pitted ripe olives, halved
0.03 cup Shredded Parmesan Cheese
1/4 tablespoon Bacon Bits
1/25 cup Olive oil
1/4 tablespoon Balsamic vinegar
0.13 Garlic Clove, Minced
0.06 teaspoon Ground Mustard
0.06 teaspoon Salt
dash Pepper

Nutrition
value

293

calories per serving

11 g Fat2 g Protein45 g Carbs1 g FiberOther

Current Totals

Fat
11g
Protein
2g
Carbs
45g
Fiber
1g

MacroNutrients

Carbs
45g
Protein
2g
Fiber
1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
56mg
Iron
< 1mg
Vitamin A
147mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
53mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home