Braised Green Beans with Tomatoes Recipe

Name: Braised Green Beans With Tomatoes Recipe
Total time: 45 min
Yield: 8
Cuisine: American

Recipe By Martha Stewart-1

A healthy, one-skillet vegetable side. make it vegan by using vegetable broth.

4.4

28 Rating -

Rate

Non Vegdiet

45minstotal

25minsPrep

45m.total

25m.Prep

plan

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Ingredients for Braised Green Beans with Tomatoes Recipe

0.63 tablespoon Extra virgin olive oil
0.13 Medium onion, halved and thinly sliced
0.19 pound Green beans, trimmed and halved crosswise on the bias
0.13 can Whole peeled tomatoes, drained and coarsely chopped
0.13 cup Low sodium chicken or vegetable broth
1/4 tablespoon Coarsely chopped fresh oregano leaves
As required Kosher salt and freshly ground pepper

Nutrition
value

114

calories per serving

9 g Fat5 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
5g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
5g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
62mg
Iron
2mg
Vitamin A
134mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-1