Ingredients For Blueberry Buttermilk Sherbet Recipe
1.5 pint Fresh blueberries
1 cup Sugar
1 cup Buttermilk
1 Finely grated zest lemon
0.5 teaspoon Pure vanilla extract
Nutrition value
2422
calories per serving
65 g Fat101 g Protein370 g Carbs21 g FiberOther
Current Totals
65 g Fat
101 g Protein
370 g Carbs
21 g Fiber
MacroNutrients
Carbs
370 g
Protein
101 g
Fiber
21 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
3114 mg
Iron
8 mg
Vitamin A
150 mcg
Vitamin B1
2 mg
Vitamin B2
5 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
246 mcg
Vitamin B12
10 mcg
Vitamin C
111 mg
Vitamin E
8 mg
Copper
1 mcg
Magnesium
354 mg
Manganese
2 mg
Phosphorus
2619 mg
Selenium
70 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment