Blueberry Buttermilk Sherbet Recipe

Recipe By Martha Stewart-1

Blueberry buttermilk sherbet.

4.7
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2hr 40minstotal
10minsPrep
2hr 40m.total
10m.Prep
Blueberry Buttermilk Sherbet
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ingredients serve

Ingredients for Blueberry Buttermilk Sherbet Recipe

  • 1.50 pint Fresh blueberries
  • 1 cup Sugar
  • 1 cup Buttermilk
  • 1 Finely grated zest lemon
  • 1/2 teaspoon Pure vanilla extract
Nutrition
value
2422
calories per serving
65 g Fat101 g Protein370 g Carbs21 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    101g
  • Carbs
    370g
  • Fiber
    21g

MacroNutrients

  • Carbs
    370g
  • Protein
    101g
  • Fiber
    21g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    3114mg
  • Iron
    8mg
  • Vitamin A
    150mcg
  • Vitamin B1
    2mg
  • Vitamin B2
    5mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    246mcg
  • Vitamin B12
    10mcg
  • Vitamin C
    111mg
  • Vitamin E
    8mg
  • Copper
    1mcg
  • Magnesium
    354mg
  • Manganese
    2mg
  • Phosphorus
    2619mg
  • Selenium
    70mcg
  • Zinc
    12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-1