Bacon and bread crumbs add texture to this cheesy broccoli casserole. Turn this into a make-ahead dish by following the prep steps, then chill it for up to 24 hours before baking.
Ingredients For Blue Cheese Broccoli Au Gratin Recipe
10 cup Broccoli florets
6 tablespoon Butter
0.25 cup All purpose flour
2 cup Whole milk
1 cup Crumbled mild blue cheese
1 cup Shredded gruyere cheese
1 teaspoon Salt
0.5 teaspoon Ground black pepper
4 Slices bacon, crisp cooked and crumbled
1.5 cup Coarse herbed focaccia bread crumbs
2 tablespoon Snipped fresh chives
Nutrition value
316
calories per serving
12 g Fat15 g Protein33 g Carbs3 g FiberOther
Current Totals
12 g Fat
15 g Protein
33 g Carbs
3 g Fiber
MacroNutrients
Carbs
33 g
Protein
15 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
307 mg
Iron
2 mg
Vitamin A
43 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
128 mcg
Vitamin B12
0 mcg
Vitamin C
28 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
273 mg
Selenium
17 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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