Black Bean and Sweet Potato Enchiladas Recipe

Recipe By I Heart Vegetables

These black bean and sweet potato enchiladas have a sweet and spicy filling that will have you coming back for seconds its easy to make and filled with plenty of healthy ingredients

3.9
24 Rating - Rate
Vegdiet
1hr total
15minsPrep
45minsCook

ingredients serves

4
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Ingredients For Black Bean and Sweet Potato Enchiladas Recipe

Nutrition
value
230
calories per serving
11 g Fat13 g Protein17 g Carbs8 g FiberOther

Current Totals

  • 11 g Fat
  • 13 g Protein
  • 17 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    17 g
  • Protein
    13 g
  • Fiber
    8 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    405 mg
  • Iron
    2 mg
  • Vitamin A
    3289 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    68 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    48 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    73 mg
  • Manganese
    1 mg
  • Phosphorus
    271 mg
  • Selenium
    8 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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