Bibimbap With Beef Recipe

Name: Bibimbap With Beef Recipe
Total time: 34 min
Yield: 4
Cuisine: Korean

Recipe By All Recipes

This quick and easy bibimbap combines marinated beef sirloin steak with spinach, daikon radish, and bean sprouts over a bed of leftover rice.

3.6

19 Rating - Rate

Non Vegdiet

34minstotal

15minsPrep

4minsCook

ingredients serves

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Ingredients For Bibimbap With Beef Recipe

0.5 pound Beef top sirloin steak
2 tablespoon Soy sauce
1 tablespoon Sesame oil
2 teaspoon Honey
2 teaspoon Dry sherry
4 cup Hot cooked rice
2 teaspoon Vegetable Oil
1 Carrot thinly sliced
1.5 cup Bean Sprouts
0.5 cup Peeled and matchstick cut daikon radish
0.25 teaspoon Salt
As required Ground black pepper
0.125 teaspoon Cayenne pepper, or to taste

Nutrition
value

907

calories per serving

11 g Fat35 g Protein162 g Carbs9 g FiberOther

Current Totals

11 g Fat
35 g Protein
162 g Carbs
9 g Fiber

MacroNutrients

Carbs
162 g
Protein
35 g
Fiber
9 g

Fats

Fat
11 g

Vitamins & Minerals

Calcium
201 mg
Iron
15 mg
Vitamin A
1221 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
78 mcg
Vitamin B12
1 mcg
Vitamin C
65 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
195 mg
Manganese
2 mg
Phosphorus
555 mg
Selenium
32 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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