Hands down, the best red beans and rice recipe It's rich, hearty and so flavorful The beans are perfectly tender, served with rice and smoky sausage. It's a comforting meal in a bowl, that's bound to please
1 cup Dried red beans rancho gordo or camellia, if possible
6 ounce 1 smoked ham hock about
4 Slices bacon cut into 1/4 slices
2 tablespoon Olive oil
7 ounce Skinless smoked sausage, cut into 1 inch slices
1 cup Diced Yellow Onion About 1/2 Medium Onion
0.5 cup Diced green bell pepper
1 stalk Celery Diced
1 Bay leaf
5.5 teaspoon Sweet Paprika
5.5 tablespoon Hot sauce like tabasco
1 quart Chicken Stock
3 teaspoon Kosher salt
1 teaspoon Ground black pepper
1 tablespoon Granulated sugar
part Sliced scallions green and white parts
Fresh Chopped Cilantro
0.33000000000000007 cup Canola oil
1 Large Yellow Onion Diced
0.25 cup Unsalted Butter Softened
1 Bay leaf
2 teaspoon Kosher salt
0.5 teaspoon Ground black pepper
2 cup Uncooked Jasmine Rice
3 cup Chicken Broth
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
