STEP 1.melt some clarified butter in a pan and add gram flour to it . cook and combine it on low flame and keep on stirring continuously.
step 2
STEP 1.roast it for about 25 minutes till the flour turns golden brown and starts giving a nice aroma.
step 3
STEP 1.after 25 minutes transfer the flour into a bowl and let it cool for 15-20 minutes.
step 4
STEP 1. to this add cardamom powder, sugar and nuts. combine everything well to make a smooth dough
step 5
STEP 1. make balls out of this dough and garnish them with some nuts, silver foil or saffron strands
Nutrition value
524
calories per serving
24 g Fat7 g Protein71 g Carbs8 g FiberOther
Current Totals
24 g Fat
7 g Protein
71 g Carbs
8 g Fiber
MacroNutrients
Carbs
71 g
Protein
7 g
Fiber
8 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
63 mg
Iron
3 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
42 mg
Manganese
1 mg
Phosphorus
119 mg
Selenium
15 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment