Berry-Topped Cheesecake Recipe

Name: Berry-topped Cheesecake Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By EatingWell

A pretzel-and-almond crust topped with a creamy filling that's studded with fresh fruit-now that's a cheesecake like no other

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45minstotal

ingredients serves

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Ingredients For Berry-Topped Cheesecake Recipe

1.5 cup Small pretzel twists
2 tablespoon Sliced almonds, toasted
3 tablespoon Butter melted
0.33000000000000007 cup Water
1 Envelope unflavored gelatin
12 ounce Reduced Fat Cream Cheese, Softened
8 ounce Reduced fat sour cream
0.25 cup Confectioners' sugar
0.5 teaspoon Almond extract
4 ounce Frozen light whipped dessert topping, thawed
1 cup Quartered or halved fresh strawberries, divided

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Nutrition
value

266

calories per serving

19 g Fat4 g Protein21 g Carbs1 g FiberOther

Current Totals

19 g Fat
4 g Protein
21 g Carbs
1 g Fiber

MacroNutrients

Carbs
21 g
Protein
4 g
Fiber
1 g

Fats

Fat
19 g

Vitamins & Minerals

Calcium
61 mg
Iron
4 mg
Vitamin A
107 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
1 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
21 mg
Manganese
0 mg
Phosphorus
89 mg
Selenium
4 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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