Beer Braised Beef Enchiladas Recipe

Ingredients For Beer Braised Beef Enchiladas Recipe

• 3 pound Beef chuck roast
• Salt and pepper
• 2 tablespoon Olive oil, divided
• 2 Dried guajillo peppers, soaked stemmed and seeded
• 2 Dried ancho peppers, soaked stemmed and seeded
• 7 ounce Can chipotle in adobo sauce
• 4 Cloves garlic
• 1 tablespoon Brown sugar
• 1 teaspoon Salt
• 1 teaspoon Dried oregano
• 0.5 teaspoon Ground cinnamon
• 0.25 cup Pilsner beer
• 8 Mission super soft flour tortillas
• 2 cup Shredded cheddar cheese
• Toppings such as diced tomatoes, green onions, queso blanco and cilantro